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Signups for Community Table Meal
Event Name:
Hosting Meal for Fox Valley Community Table
Event Date:
Nov. 25, 2025
10:00 a.m. – 1:00 p.m.
Event Location:
Neenah, WI
United States of America
View Event
Baking Ham - Club will purchase and deliver hams and disposable warming tray. Pre-cook, slice and bring to church for warming (Recipe provided or your own.)
(5 Tasks)
Ham #1
All
1
Volunteers Booked
Ham #2
All
1
Volunteers Booked
Ham #3
All
1
Volunteers Booked
Ham #4
All
1
Volunteers Booked
Ham #5
All
1
Volunteers Booked
Make-Ahead Mashed Potatoes for a Crowd - Recipe provided in email. Ingredients needed-10 lbs potatoes, cream cheese, butter, whole milk/heavy cream, salt (Bring pan to church for warming.)
(4 Tasks)
Potatoes #1
All
1
Volunteers Booked
Potatoes #2
All
1
Volunteers Booked
Potatoes #3
All
1
Volunteers Booked
Potatoes #4
All
1
Volunteers Booked
Glazed Carrots - Bring uncooked, cleaned, chopped carrots & glaze ingredients to be cooked at church on Tuesday morning.
(4 Tasks)
10 lbs Carrots
All
1
Volunteers Booked
10 lbs Carrots
All
1
Volunteers Booked
10 lbs Carrots
All
1
Volunteers Booked
2 lb bag brown sugar, 2 pkgs butter (4sticks)
All
1
Volunteers Booked
9 Dozen Rolls
(3 Tasks)
3 dozen rolls
All
1
Volunteers Booked
3 dozen rolls
All
1
Volunteers Booked
3 dozen rolls
All
1
Volunteers Booked
Cranberry Sauce
(2 Tasks)
4 cans jellied cranberry sauce
All
1
Volunteers Booked
4 cans jellied cranberry sauce
All
1
Volunteers Booked
Pumpkin Bars (4 pans of 24) & Brownies w/Cool Whip (2 pans of 24) - Recipes Available or Your Own
(6 Tasks)
Pumpkin Bars #1
All
1
Volunteers Booked
Pumpkin Bars #2
All
1
Volunteers Booked
Pumpkin Bars #3
All
1
Volunteers Booked
Pumpkin Bars #4
All
1
Volunteers Booked
Brownie Pan #1
All
1
Volunteers Booked
Brownie Pan #2
All
1
Volunteers Booked
Milk
(2 Tasks)
2 Gallons Milk
All
1
Volunteers Booked
2 Gallons Milk
All
1
Volunteers Booked
Volunteering Day Of - Room set up, Cooking, Serving and Clean Up
(2 Tasks)
Set Up & Cooking
Nov. 25, 2025 10:00 a.m. – 12:30 p.m.
All
7
Volunteers Booked
Serving and Clean Up
Nov. 25, 2025 11:15 a.m. – 1:30 p.m.
All
6
Volunteers Booked